Location: Adelaide, South Australia, Australia
Category: Hospitality
Salary: 50,000 - 60,000 AUD / yearly
Full-time
Join our hotel team as a Food & Beverage Supervisor, responsible for leading the coordination and administration services for the hotel restaurant, bar, and conferencing team and facilities. Ensure quality service and standards to deliver memorable guest experiences.
Lead the coordination and administration services for the hotel restaurant, bar, and conferencing team and facilities.
Ensure colleagues meet or exceed revenue and profit targets while focusing on quality service and standards.
Create memorable and personalised experiences for valued guests.
Training and a qualification in food and beverage management desirable.
1+ years of experience in a similar role.
Flexible with nights, weekend, and public holiday shifts.
Responsible Service of Alcohol (RSA) certificate or willing to obtain.
Paid birthday leave.
Hotel perks like accommodation and food & beverage discounts.
Paid Parental leave.
Access to discount retail platform.
Join Crowne Plaza, one of the largest and best-loved premium hotel brands in the world.
Be part of a team that delivers True Hospitality for Good, making guests and colleagues feel welcome, cared for, recognised, and respected.